Pretty and delicious, too! The combination of the purple cabbage (a little sweeter than the green) and the apples is awesome. The dressing is my Grandma’s recipe. You will be sure to impress your guests!
This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.
This is a great brunch recipe, it’s perfect for large gatherings. A yummy bread casserole baked with sweet apple filling.
Glazed Apple Fritters The Kitchn
Cinnamon Roasted Cauliflower and Tempeh Bacon Salad with Sprouts & Apple Will Frolic for Food
Skinny Apple Spice Mug Cake